Our tamari roasted cashew nuts are crunchy, lightly caramelised and naturally salty thanks to tamari, a sauce made from soybeans.
Our cashew nuts are harvested and shelled in Burkina Faso by a cooperative of 300 local producers. They are then transported to our workshop in Belgium, where they are roasted without oil and seasoned with 100% natural ingredients. The healthy appetizer that everyone loves!