importateur de fruits secs bio

Organic coconut cream 24%​

Discover our organic coconut cream and enjoy its smooth texture and delicious flavor.

Coconut cream is a versatile ingredient that adds thickness and richness to dishes like curries, soups, and sauces, giving them a luxurious taste. It’s also perfect for making desserts like custards, mousses, and ice creams, or as a vegan alternative to traditional cream.

The main difference between coconut milk and coconut cream is their thickness and fat content. Coconut cream has a higher fat content (24%), making it thicker and creamier than coconut milk.

We’re proud to offer you an organic and FAIRTRADE-certified coconut cream, ensuring that it’s produced ethically. By choosing our coconut cream, you’re supporting fair wages for Sri Lankan producers and promoting sustainable agriculture.

Ingredients: coconut extract* (origin Sri Lanka) 90%, water. *From Non-EU organic farming. (LK-BIO-149)

Nutrition values per
Energy238 kcal / 996 kJ

Fat


of which saturates

24 g
22 g

Carbohydrates


of which sugars

3,5 g
0,7 g
Fibres0 g
Protein2 g
Salt0,02 g

Packed: 400ml cans.

Discover our organic & Fairtrade coconut range

Sourced from our organic and Fairtrade supply chain in Sri Lanka, our coconut products bring an exotic, delicious touch to all your recipes.
 
Coconut sugar, desiccated coconut, coconut oil, coconut milk… simple, natural ingredients to enjoy every day, from sweet to savoury.

Need more info?

Want to learn more about our sustainable supply chains? Need a custom quote? Or just didn’t find what you were looking for?
We’d be happy to help.