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Organic Vanilla beans

Organic Gourmet Vanilla Beans from Uganda

Gourmet vanilla beans are particularly aromatic and rich in vanillin, which makes them a very popular variety with restaurant owners and pastry chefs looking for exceptional products.

KASANA vanilla beans are imported in a direct partnership with the Amani Community Center in Uganda, where they are harvested and dried.. This cooperative includes a training centre, a school and a solar drying centre.

Uganda vanilla is characterized by its dark brown to black color and its intense vanilla aromas. Its beans are slightly oily and have a flattened shape. It is suitable for both sweet and savory recipes.

If you want to experience the authentic taste of our Ugandan vanilla with a simpler application, discover our natural organic vanilla extract, perfect for effortlessly enhancing your dishes and desserts.

Ingredients: 100% Uganda vanilla beans*. (*Organic origin Non-EU).

(Certified by CERTISYS BE-BIO-01)

Variety: Vanilla planifolia (Gourmet quality)

Origin: Our vanilla beans come from a cooperative of 400 producers in Uganda.

Packaging: Our vanilla beans are available in tubes of 2 beans, jars of 60 beans, or in bulk (upon request).

Want to know more about our Uganda vanilla and our supply chains? Contact us to receive more information.

Discover our vanilla recipes

How to use vanilla beans?

Crème Brûlée with vanilla

Vanilla Panna Cotta