Our organic cooking ingredients
Organic Vanilla beans
Organic Gourmet vanilla beans from Uganda
Renowned for their exceptional aroma and high vanillin content, Gourmet vanilla beans are a favorite among artisans looking for exceptional products.
Sourced directly from Ugandan producers, KASANA vanilla beans are harvested and processed locally, generating numerous job opportunities in remote rural communities.
Ugandan vanilla stands out with its dark brown to black hue and intense aroma. The beans are slightly oily and flat. They are ideal for both savory and sweet dishes.
Looking for a simpler way to enjoy vanilla’s aroma? Try our 100% natural organic vanilla extract.
Ingredients: 100% vanilla beans*. *From Non-EU organic farming (CERTISYS BE-BIO-01)
(Certified by CERTISYS BE-BIO-01)
Variety: Vanilla planifolia
Quality: Black “Gourmet” non-split*
Origin: Uganda
Moisture content: 30-35%
Vanillin Rate: ≥1.6%
Length: ≥14cm
*”Extract” quality beans available in bulk upon request
Packaged: 2 beans glass tube (8 units per box)
Bulk: 60 beans glass jar (other packaging options available upon request)
Vanilla directly from the producer to you
Our vanilla beans are sourced directly from producers in Uganda, where we partner with around 300 farmers in the Kayunga region.
Our supply chain includes a local processing center that creates numerous jobs in a remote rural area, supporting local economic development.
We also contribute to local communities by funding a nursery school that serves 120 children.
Discover our organic vanilla extract
Would you like to enjoy the authentic taste of our Ugandan vanilla with greater convenience? Discover our organic vanilla extract, crafted from beans directly sourced from our Ugandan supply chain.
Perfect for adding rich flavor to your dishes and desserts, this extract is 100% natural and free from sugar, alcohol, and artificial flavors.
Available in a 500ml bulk size for professionals and a 30ml size for home cooks and baking enthusiasts.
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